POSITION VACANCY
POSTING DATE – May 1, 2008
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POSITION: |
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Cook Manager |
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ASSIGNMENT: |
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Dake Jr. High School, 7.5 hours per day, 10 months (school calendar) |
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REQUIREMENTS: |
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This is an important food service position involving responsibility for the supervision, coordination, and participation in the ordering, preparation, and service of hot and cold foods to students and faculty in a school cafeteria. The work is performed under the general supervision of a Food Service Director. Direct supervision is exercised over cooks, assistant cooks, and food service workers. Does related work as required. |
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TYPICAL WORK ACTIVITIES: |
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Supervises and coordinates the activities of workers engaged in preparing, cooking, and serving meals; participates in the preparation, cooking, and service of meals; supervises the preservation and storage of food; requisitions food and supplies; coordinates and insures adherence to safety and sanitary procedures in the food preparation area; supervises and participates in the cleaning and care of kitchen equipment; supervises the training of kitchen staff involved in food preparation, cooking or serving; maintains records on inventory, production and sales; maintains time and payroll records; plans work schedules; oversees Free and Reduced Lunch Program at school. |
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FULL PERFORMANCE KNOWLEDGE, SKILLS, ABILITIES, AND PERSONAL CHARACTERISTICS: |
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Good knowledge of the proper methods for preparing, cooking, and serving food in large quantities and for storing and preserving food; good knowledge of the principles of nutrition and a balanced diet; good knowledge of the proper care and operation of kitchen utensils, equipment, and appliances applicable to food production and serving areas; ability to plan, assign and review the work of others; ability to establish and maintain effective relationships with others; ability to maintain an inventory; record keeping ability; ability to follow bulk menus, recipes, and simple oral and written directions; resourcefulness; cleanliness; physical condition commensurate with the demands of the position. |
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QUALIFICATIONS: |
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Monroe County Civil Service eligible |
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SALARY: |
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Commensurate with Experience |
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STARTING DATE: |
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Immediate |
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APPLICATION PROCEDURE: |
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Submit a letter of interest and application by Friday, May 30, 2008 |
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Ann Smahol School Lunch Director 260 Cooper Road Rochester, NY 14617 |
Applications may be obtained by writing or calling:
WICSD Business Office
321 List Avenue
Rochester, NY 14617
Contact: Debbie Leo (585) 336-2993